While in San Francisco for the Fancy Food Show we went to dinner with our Northern California sales rep Barbara E. She is a source of fantastic food recommendations. This year was no exception she took us to a little out of the way place named Thanh Long. This place has the reputation for making the best roasted crab in the city. The reputation is well deserved.
It was delivered to our table soaked in butter and "secret seasonings"....by the end of the evening my fingers were dripping in butter.
BEFORE -
AFTER - check out all the butter left on the plate
I am predicting this will be in the top ten meals of my whole life......loved it!
Thursday, January 20, 2011
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BEN IS RUNNING A 100K IN MILL VALLEY, WHICH IS NEAR THE BAY AREA. I AM DEFINITELY GOING TO BE TRACKING DOWN THIS PLACE. THAT LOOKED DELICIOUS!!!!
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