We Have Winners

Heather and Morgen are the big winners! I will be bringing home treats
for both of you.

Watched this with a big bunch of people at the Fancy Food Show this
morning! I loved it. All of those millions of people and the flags
flying brought tears to my eyes!

Where In The World #2

Where In The World....,.

Can you guess where I am this weekend? The first person to guess (who
I have not actually told) will get a treat from this fabulous city.

Cookbook: How To Cook Everything

On Saturday morning I woke up to snowflakes falling and I knew it would be the perfect day to make a recipe I had been wanting to make for awhile...homemade Macaroni and Cheese. I pulled out a cookbook I have never used  How to Cook Everything by Mark Bittman.  

After I read through the recipe I pulled on my winter boots and ventured out into the snow and drove to the grocery store to purchase the necessary ingredients Milk, Bay Leaves, Pasta, Butter, Sharp Cheddar, Parmesan and Bread Crumbs.  

I loved how this turned out.  It was the perfect day to make this and it tasted great as I ate it while watching it snow! 

I loved this book.  It is staying in the cookbook collection and I think I might buy another Mark Bittman cookbook.  This cookbook has recipes for everything from Salmon to Caramelized Apple Tart.